SAN ANTONIO — The San Antonio Stock Show & Rodeo is proud to present the Champion Wines from
the 2025-2026 International Wine Competition, held September 29-30, 2025. This year’s winners were
selected from a robust field of 921 wines, judged by a distinguished panel of 60 experts and nine judges
returning to select the champion wines. Over 314 wineries from 13 countries, including 243 wines from
39 Texas wineries submitted entries.
Many of the Champion Wines will be available in H-E-B stores during February 2026 or can be ordered
online at heb.com.
Top 15 Champion Wines:
• Grand Champion – 2022 Ride & Ridden California Cabernet Sauvignon
• Reserve Champion – NV Champagne Lanson Le Black Label Brut
• Top All-Around Winery – Rombauer Vineyards
• Best of Herd Texas Winery – Bending Branch Winery
• Best of Show Red – 2022 Opaque Darkness, Paso Robles
• Best of Show White – 2023 Rombauer Chardonnay, Carneros
• Best of Show Rosé – 2025 Oyster Bay Marlborough Rosé
• Best of Show International – 2022 Bodegas Emilio Moro Malleolus, Ribera del Duero DO
• Best of Show Texas Red – 2020 Bending Branch Winery Reserve Petit Verdot, Texas High
Plains, Narra Vineyards
• Best of Show Texas White – 2023 Becker Vineyards Reserve Chardonnay, Texas
• Best of Show Texas Rosé – 2024 Michael Ros Winery Sangiovese Rosé, Michael Ros Vineyards
• Best of Show Sparkling – NV Maison Albert Bichot Crémant de Bourgogne Brut Réserve
• Best of Show Sweet – NV Messina Hof Winery Beau, Tribute Series
• Best of Show Value – 2022 Juan Gil Silver Label Monastrell, Jumilla DO
• Best of Show Featured Country (Italy) –2019 Pasqua 'Famiglia Pasqua' Amarone della
Valpolicella DOCG
The full list of award winners (including Double Gold and Top of Class) will be released no later than
October 14, and can be found by clicking here.
Join us to celebrate these exceptional wines at the Champion Wine Auction & Dinner on Wednesday,
January 7, 2026, at the San Antonio Shrine Auditorium. The evening will feature a grand tasting, silent and
live auctions, and the chance to mingle with winemakers and enthusiasts. Visit
www.sarodeo.com/wine for tickets and details.
About the Competition and Its Impact
The San Antonio Stock Show & Rodeo International Wine Competition began in 2010 and has grown into
one of the premier wine competitions in the country, attracting entries from renowned wineries around
the globe. Proceeds from the Champion Wine Auction & Dinner directly support the San Antonio Stock
Show & Rodeo Scholarship Fund, helping fund the education of Texas youth. Since its inception, the
Rodeo has committed more than $287 million to education through scholarships, grants, endowments,
and other programs. Proceeds from the Wine Events benefit the San Antonio Stock Show & Rodeo
Scholarship Fund with a portion for the advancement of viticulture.
SA Rodeo Contact: Jennifer Wilson 210-982-5391

PRESS RELEASE
COMFORT, Texas – Building on its foundation of innovation, Bending Branch Winery announces the upcoming release of three new wines aged with Texas white oak. The first winery to ever use Texas white oak as part of its wine aging program, Bending Branch selected this new oak profile to add another layer of Texas terroir to its wines.
“We are committed to making not only the best Texas wines but also to put our own stamp on Texas terroir, innovation and sustainability,” said Dr. Bob Young, Bending Branch Winery co-owner and executive winemaker. “The Texas white oak offers distinct flavor characteristics of spice, caramel and vanilla while also providing a more sustainable approach to oak aging.”
The first wines aged with Texas white oak include:
2021 Texas Cowboy Cuvée Reserve, Newsom Vineyards, Texas High Plains
(a blend of Cabernet Sauvignon, Merlot, Petite Sirah and Malbec)
2020 Tannat Reserve, Tallent Vineyards, Texas Hill Country
2020 Petit Verdot Reserve, Narra Vineyards, Texas High Plains
“We have been working on this project for the past six years to secure the best Texas white oak available and to experiment with different toast levels and aging protocols with a handful of different wines,” Young added. “We will continue to age various wines in Texas white oak and compare it to American, French, Hungarian and other oak barrels to create wines with unique and distinctly Texas flavor profiles.”
The winery worked with an East Texas sawmill to harvest white oak from an East Texas forest and cut it into boards that were seasoned at the sawmill and Bending Branch over two years. Prior to coopering barrels and as a first step, the winery elected to produce Texas oak chains as a sustainable method to age Texas wine. The chains were toasted to different levels by an expert cooperage partner and placed in various neutral oak barrels filled with Texas wines of different varieties based on the results of bench trials.
Bending Branch Winery, recently named a 2024 Hot Brand by WineBusiness Monthly, is known for its innovation, experimentation and sustainability. It is the only winery with a flash détente machine and it also uses cryo-maceration, both of which extract more polyphenols that are responsible for flavor compounds, tannins and color in wine. Both techniques are highly instrumental in a hot climate like Texas to help deliver phenolic maturity.
Dr. Bob relies on his medical background and UC Davis training to apply modern winemaking techniques to carry out research and experiments to ever improve the quality of Texas wines in the face of increasingly challenging climatic growing conditions.
Bending Branch Winery will release its first three wines aged with Texas white oak at 4 p.m. on Saturday, June 7th at the Tale of Texas Oak Tasting event at Bending Branch Winery. Additional wines and also bourbons aged in Texas white oak are in progress. In 2023, Bending Branch launched two bourbon brands, Bending Branch 1840 and ChickenDuck.