Quarterly Reading Food Orders
We are pleased to partner with local favorite High's Cafe to provide pre-ordered box meals for the September 26th Quarterly Reading event at Bending Branch Winery.
Orders must be placed by 10 p.m. on Thursday, September 25, to have the order delivered by 5:30 p.m. on Friday, September 26.
All food orders are prepared by High's Cafe and will be delivered to the Bending Branch's Estate Tasting Room.
Please note this is an abbreviated menu from High's Cafe. Orders must be placed through this site in order to be accurately delivered. No substitutions.
- High’s Chicken Salad (chopped chicken breast, celery, green onion, red seedless grapes, mayo & sour cream) and lettuce on multi-grain bread
- Multi-Grain Tortilla Chips GF
- Small Fruit Cup – melon, strawberries, red seedless grapes, kiwi & blueberries GF
- Magic Bar – Layered with graham cracker crust, chocolate, coconut, walnuts
- High’s Chicken Salad (chopped chicken breast, celery, green onion, red seedless grapes, mayo & sour cream) and lettuce on Udi’s GF Bread
- Multi-Grain Tortilla Chips GF
- Small Fruit Cup – melon, strawberries, red seedless grapes, kiwi & blueberries GF
- Gluten-Free Chocolate-Dipped Almond Cookie
- Bubba Club Sandwich – 1/4lb smoked turkey, bacon, Swiss cheese, avocado, lettuce, tomato and picante mayo on toasted artisan white bread
- Multi-Grain Tortilla Chips GF
- Small Fruit Cup – melon, strawberries, red seedless grapes, kiwi & blueberries GF
- Chocolate Chip-Walnut Cookie
- High's Pimiento Cheese (grated cheddar and Monterey jack cheeses mixed with seedless chopped jalapeño, sweet red peppers, and mayo) and lettuce on artisan white bread
- Multi-Grain Tortilla Chips GF
- Small Fruit Cup – melon, strawberries, red seedless grapes, kiwi & blueberries GF
- Oatmeal Raisin Cranberry Cookie
- Veggie-licious Sandwich – spinach, sprouts, tomato, cucumber, red onion, smashed avocado, balsamic dressing on multi-grain bread with a smear of hummus
- Multi-Grain Tortilla Chips GF
- Small Fruit Cup – melon, strawberries, red seedless grapes, kiwi & blueberries GF
- Gluten-Free Chocolate-Dipped Almond Cookie
- Greek Salad Flax Wrap – Flax seed tortilla (not gluten-free), a smear of hummus, and High’s classic Greek salad (romaine lettuce, tossed with lemon oregano vinaigrette, cucumber, red onion, sweet peppers, feta cheese, cherub tomatoes, pepperoncini pepper, olives, and parsley)
- Multi-Grain Tortilla Chips GF
- Small Fruit Cup – melon, strawberries, red seedless grapes, kiwi & blueberries GF
- Oatmeal Raisin Cranberry Cookie
