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Bending Branch Winery

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Sara Potter
 
May 8, 2020 | Sara Potter

May Curbside Pick-up Specials

During this time of social distancing, great food and wine are especially appreciated. Each weekend in May, Bending Branch will feature a unique wine-and-food care package, partnering with our friends at The Bread Box, San Antonio. Each package includes Bending Branch wine, plus foods designed to feed the body and nurture the soul.

PRE-ORDER & PICK-UP ONLY. Receive your order on the designated days using contactless curbside pick-up at the Bending Branch tasting room from noon to 5 p.m.

Please order by 6 p.m. on the deadline day for each special. Wine Club discounts apply! Click here to see our weekly curbside specials:

 

Curbside Chicken Pot Pie, May 16-17

Deadline to order May 13 | Curbside pickup at winery May 16-17

A bottle each of 2018 Vermentino and 2016 Mourvèdre, plus a 9” deep-dish chicken pot pie for 4 to 6 people, prepared by The Bread Box. Defrost, heat, and eat.

$85 (Club pricing: $68 1840/$72.25 Branch)

 

Curbside American Apple Pie, May 23-24

Deadline to order May 20 | Curbside pickup at winery May 23-24

Celebrate Memorial Day weekend with a bottle of Branch Texas White, plus a 9” deep-dish fresh apple pie prepared by The Bread Box.

$45 (Club pricing: $36 1840/$38.25 Branch)

 

Curbside Shepherd’s Pie, May 30-31

Deadline to order May 27 | Curbside pickup at winery May 30-31

A bottle each of 2017 Texas Tannat® and Thinkers Blend, plus a 9” deep-dish southwest beef Shepherd's Pie for 4 to 6 people, and 6 Parker House rolls prepared by The Bread Box. Defrost, heat, and eat.

$80 (Club pricing: $64 1840/$68 Branch)

 

Reminder: The Bending Branch tasting room is open for curbside service only at this time, seven days a week from noon to 5 p.m. Order online or call ahead to 830-995-2948 to place your order.

Time Posted: May 8, 2020 at 11:23 AM
Sara Potter
 
May 4, 2020 | Sara Potter

Mother's Day is May 10th.

Mother's Day is right around the corner. Join the Bending Branch team for Virtual Happy Hour: Cheers to Mom! this Friday on Zoom. Treat the special lady in your life to a wine package from Bending Branch Winery or Ursa Vineyards.

Get it three easy ways:
1. Curbside pick-up
2. Complimentary UPS shipping to 30+ states
3. Weekend delivery by a tasting room team member

Some restrictions apply. See each package for details.

 

Mother's Day Brunch Curbside Special

This delicious package includes a blueberry streusel sour cream loaf made by The Bread Box, a dozen free-range eggs, and 2 bottles Branch Texas Frizzante Rosé.

ONLY available for curbside pick-up May 9-10 at Bending Branch Winery.

$65 (Club discounts apply.)
PRE-ORDER by May 6 and specify Pickup at Bending Branch at checkout.

 

Bending Branch Premium Red Package

Impress Mom with a 3-pack of premium Bending Branch wines:

2014 Estate Cuvée
2014 Tannat EM
2016 Malbec

$115 ($149 retail, no additional discounts) order
Available for curbside pick-up at Bending Branch Winery, local delivery (50 mile radius), or complimentary shipping via UPS.

Bonus gift: Choose curbside or local delivery by our staff, and we'll add 4 chocolate truffles from Sweet Comfort!

 

Mom's Ursa Sampler

Cover all your bases with a 6-bottle sampler from Ursa Vineyards, our winery in the Sierra Foothills:

2018 Viognier
2018 Tannat Rosé
2014 Barbera
2014 Syrah-Sirah
2014 Tannat
2016 Zinfandel

$125 ($165 retail, no additional discounts) order
Available for curbside pick-up at Ursa at Branch on High, local delivery (50 mile radius), or complimentary shipping via UPS.

 

Cheers to Mom Happy Hour Package

Say "Cheers to Mom" during our Bending Branch Virtual Happy Hour on Friday, May 8th. Enjoy four wines with the Bending Branch team - 2018 Vermentino, 2019 Frizzante Rosé, 2017 Double Barrel Tannat, and 2014 Brenda's Cuvée.

$100 ($120 retail, no additional discounts) order
Available for curbside pick-up at Bending Branch Winery, local delivery (50 mile radius), or complimentary shipping via UPS.

Follow the Virtual Happy Hour: Cheers to Mom! event on Facebook.

Time Posted: May 4, 2020 at 11:50 AM