2019 Sagrantino, Texas High Plains
Of all the grape varieties, Sagrantino has one of the highest levels of tannins. Our third vintage of Texas High Plains Sagrantino is dry, full bodied, and cellar worthy.
Texas High Plains
August 24, 2019
32 months in neutral and American oak
Half-ton open-top containers
Pomegranate and earthy forest floor on the nose followed by flavors of cranberry, sage, black olive, thyme, and espresso on the palate
489 cases produced
Food Pairing Notes
Bending Branch Sagrantino is a natural partner with fresh tomato sauces, tangy aged cheeses, or grilled shellfish.
50% Flash Détente, 50% whole berry fermentation