2012 Estate Cuvée, Bending Branch Estate Vineyard
The very best of the Bending Branch Winery Estate Vineyard. Dry, full-bodied, balanced.
Texas Hill Country
Bending Branch Estate Vineyards
21 to 24 brix at harvest
3.3 to 3.8 at harvest
24 months in 50% new American oak barrels
50% Regular Fermentation, 50% Cryo-Maceration
Bold black fruit and cracked pepper flavors with an essence of rosemary and eucalyptus.
Silver, Texas Class Champion, 2016 Houston Rodeo Uncorked! International Wine Competition
Eckrant-Comfort gently undulating loam; Hilltop Block at 1630 feet elevation
Hand sorted fruit fermented, whole berry fermentation in open-top half-ton bins. Three hand punch-downs daily.
150 cases produced